Category: Foods

Alcohol intake in our society

Written by Patricia Patterson-Vanegas Alcohol is the third largest risk factor for ill health in the European Union and Europe has the highest unit per person intake of alcohol in the world*. Medical research has established that binge drinking and long-term drinking negatively affect most organs including the cardio-vascular system, the brain, liver and pancreas. […]

Eating 5 or more small meals a day can help with weight loss and body composition

Changing dietary intake to comprise the eating of smaller meals at more frequent intervals is thought to be more beneficial for weight loss than eating larger meals less frequently. This is likely due to improved control of glucose levels, better appetite control, and increased calorie use by the body during digestion. Also eating protein at […]

Apple cider vinegar

Apple cider vinegar is often looked upon by natural wellness enthusiasts as a panacea for all good things. Taking a tablespoon or two of it every day is said to cure everything from gout to allergies and more. It’s said that it is important that the apple cider vinegar you take be organic and have […]